The Food Substitutions Bible
1542140B
C$12.75
In stock
1
Product Details
ISBN:
9780778801191
Author:
David Joachim
Genre:
Cookery
Binding:
Paperback
Condition:
Very Good
Year:
2005
More Than 5,000 Substitutions for Ingredients, Equipment & Techniques. A variety of substitutions assembled into one easy-to-use guide simply organized from A to Z. David Joachim, 2005 Paperback, Very Good 624 pages 920g 23.4 x 16.2 x 3.2 cm
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